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R-102 Restaurant Fire Suppression System

ANSUL products protect more food service kitchens from fire than any other brand. The R-102 Fire Suppression System incorporates a flexible design with an extremely effective ANSULEX Low pH Liquid Agent. This agent quickly knocks down flames and cools hot surfaces, while generating a tough vapor securing blanket that helps prevent re-flash.

PIRANHA Dual Agent Restaurant Fire Suppression System

The only agent-plus-water fire suppression hybrid on the market today, the PIRANHA Dual Agent Restaurant Fire Suppression System outperforms all conventional single-agent systems. The system employs the best firefighting attributes of two extinguishing agents: the fast flame knockdown and securing power of wet chemical and the fast cool-down capability of water. ​

R-102 Restaurant Fire Suppression System - Overlapping

Overlapping Appliance Protection is one of the two design options available with the R-102 Restaurant Fire Suppression System. The design is flexible and simple. Nozzles are placed in a straight-line arrangement, providing overlapping agent discharge patterns and creating a virtual fire-free zone. Appliances are protected, even if they are replaced or rearranged under the hood.

PIRANHA Dual Agent Restaurant Fire Suppression System - Increased Nozzle Heights

​High proximity nozzles now offered with PIRANHA systems help to meet the need for more aesthetically pleasing cooking and dining environments.

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