ANSUL PIRANHA High Proximity Küchenlöschanlagen
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Brochure/Flyer
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German
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F-2019151_DE.pdf
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ANSUL What You Should Know About The New EN 16282-7 Standard For Kitchen Fire Protection
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Brochure/Flyer
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English
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F-2018008.pdf
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View
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ANSUL Ce Que Vous Devez Savoir Sur La Nouvelle Norme EN 16282-7 Relative à La Protection Incendie Pour Les Cuisines
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Brochure/Flyer
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French
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F-2018008_FR.pdf
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View
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ANSUL What You Should Know About The New EN 16282-7 Standard For Kitchen Fire Protection (Georgian, A4 Format)
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Brochure/Flyer
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Georgian
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F-2018008_GE.pdf
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View
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ANSUL Wichtige Informationen Zur Neuen DIN EN 16282-7 Für Küchenlöschanlagen
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Brochure/Flyer
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German
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F-2018008_DE.pdf
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View
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ANSUL Cosa Occorre Sapere Sulla Nuova Norma EN 16282-7 Per La Protezione Antincendio Delle Cucine
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Brochure/Flyer
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Italian
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F-2018008_IT.pdf
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View
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ANSUL Hva Du Bør Vite Om Den Nye En 16282_7 Standarden For Brannbeskyttelse Av Storkjøkken
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Brochure/Flyer
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Norwegian
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F-2018008_NO.pdf
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View
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ANSUL Información Importante Sobre La Nueva Norma EN 16282-7 De Protección Contra Incendios De Las Cocinas
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Brochure/Flyer
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Spanish
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F-2018008_ES.pdf
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View
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ANSUL What You Should Know About The New EN 16282-7 Standard For Kitchen Fire Protection Infographic/Flyer (Turkish)
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Brochure/Flyer
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Turkish
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F-2018008_TR.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (A4 Format)
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Brochure/Flyer
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English
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F-2018005_A4.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (French, A4 Format)
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Brochure/Flyer
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French
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F-2018005_FR.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (Georgian, A4 Format)
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Brochure/Flyer
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Georgian
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F-2018005_GE.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (German, A4 Format)
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Brochure/Flyer
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German
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F-2018005_DE.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (Italian, A4 Format)
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Brochure/Flyer
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Italian
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F-2018005_IT.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (European Spanish, A4 Format)
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Brochure/Flyer
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Spanish
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F-2018005_ES.pdf
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View
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ANSUL Commercial Kitchen Fire Suppression Article - Standardising Commercial Kitchen Fire Safety Article - EN Standard (Turkish, A4 Format)
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Brochure/Flyer
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Turkish
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F-2018005_TR.pdf
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View
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ANSUL PIRANHA Fire Suppression Systems Product Overview (Rev. 05)
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Brochure/Flyer
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English
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F-2013153.pdf
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View
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ANSUL PIRANHA Fire Suppression System Product Overview (A4) (Rev. 05)
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Brochure/Flyer
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English
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F-2013153_A4.pdf
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View
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ANSUL Sistema De Supressão De Incêndio Em Restaurante PIRANHA Visão Geral Do Produto (Rev. 05, Brazilian Portuguese)
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Brochure/Flyer
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Brazilian Portuguese
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F-2013153_BPT.pdf
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View
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ANSUL Sistema Antincendio Per Ristoranti PIRANHA Panoramica Del Prodotto (Rev. 05, Italian)
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Brochure/Flyer
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Italian
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F-2013153_IT.pdf
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View
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ANSUL PIRANHA brannslokkesystem for restauranter Produktoversikt (Rev. 05, Norwegian)
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Brochure/Flyer
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Norwegian
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F-2013153_NO.pdf
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View
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ANSUL PIRAHNA Släcksystem för restauranger Produktöversikt (Rev. 05, Swedish)
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Brochure/Flyer
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Swedish
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F-2013153_SV.pdf
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View
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ANSUL PIRANHA Restaurant Fire Suppression System Case Study - Catering Facility - Windhof, Luxembourg (Rev. 01)
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Case Study
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English
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F-2014068.pdf
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View
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ANSUL PIRANHA Restaurant Fire Suppression System Catering Facility - Windhof, Luxembourg Case Study (Rev. 01, A4 Format)
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Case Study
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English
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F-2014068_A4.pdf
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View
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ANSUL PIRANHA Restaurant Fire Suppression Systems Data Sheet (Rev. 10)
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Data/Specification Sheet
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English
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F-9788.pdf
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View
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ANSUL PIRANHA Restaurant Fire Suppression Systems Data Sheet (A4 Format, Rev 10)
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Data/Specification Sheet
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English
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F-9788_A4.pdf
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View
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ANSUL White Paper - Busting the UL 300 Money Myth - Four Reasons You Can't Wait to Upgrade to a UL 300 Fire Suppression System (Rev. 02)
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White Papers
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English
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F-2012118.pdf
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View
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ANSUL White Paper No. 1015: Hybrid Fire Suppression Technology for Restaurant Cooking Equipment (Rev. 04)
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White Papers
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English
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F-99045.pdf
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View
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